Surveyed
Corndale Farm cures charcuterie from its own free-range pig herd, begun with four Saddleback pigs in 2012 and expanded into Northern Ireland's first air-dried Spanish-style chorizo producer from 2016 onward. The farm sells salami, chorizo and other cured meats direct from its Limavady base to independent shops and restaurants across the region.
- 주소
- S.O.N Building, Limavady Business Park, 89 Dowland Road, Limavady, BT49 0HR
Nearabouts 근처
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Derry & the Sperrins의 더보기
Independently owned and operated — how this listing was verified