Surveyed
Family-run bistro on Herne Bay's seafront, opened by chef Sean Barber and his family in 2014. Fully licensed, it serves tapas, a Sunday carvery and daily specials built around locally sourced meat, fish and vegetables, with windows looking out toward the pier.
- 地址
- 106 Station Road, Herne Bay, Kent CT6 5NB
Nearabouts 附近
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更多East Kent中的内容
Independently owned and operated — how this listing was verified