Harry's of Winslow is a family butcher and deli on the High Street, founded by father and son Trevor and Harry Denton and now run day to day by Garron. Burgers, kebabs, sausages and barbecue marinades are pressed, prepared and packed by hand behind the counter rather than bought in, and the beef comes from named local suppliers including Touchbridge Farm and Farmer Ed. A second shop trades under the same name in Woburn, but each site orders and prepares its own meat rather than working from a central supply chain. The counter carries the usual cuts alongside deli lines, and staff will joint or trim to order for customers who ask. It remains a two-shop, family-owned business rather than a franchise, with the Denton name still over the door.
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View on full map →- The Old Stables B&B
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