Surveyed
A small bakery and bread school on High Street in Buxton, run by Aran and Laura Cheatle since 2017. Bakes sourdough, rye and other loaves daily on the premises alongside pastries and cakes, and teaches bread and pizza making classes to visitors and locals.
- Address
- 18 High Street, Buxton
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3 places nearby within 2 km
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Independently owned and operated — how this listing was verified
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