Elbow Cask & Craft opened in 2015 and is run by the Arnold family from a single room decorated in an industrial style on Station Road. Six real ales and ciders are gravity-served straight from the cellar through sliding glass doors, with up to eight further craft kegs and forty-plus gins alongside whiskies and world beers in bottles and cans. Food runs to Super Chadwick's pork pies, homemade sausage rolls and Scotch eggs rather than a kitchen menu. There is no television, jukebox or gaming machine, and conversation is the stated priority, with live music once a month on a Thursday. The pub is dog-friendly with level access throughout. Opening hours run Monday to Wednesday from 2pm to 10pm, Thursday to 11pm, Friday and Saturday to 11.30pm, and Sunday from midday to 9pm.
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