Deli onthe Green

Deli on the Green opened in Dungannon in 2016, on Beechvalley beside the Tesco superstore, and has built a steady following for breakfast, lunch and early dinner. The menu draws on ingredients from Tyrone and wider Northern Ireland producers, covering everything from traybakes and soups to hot dinners and an early-bird set menu popular with older diners. It operates as a café through the morning, shifting to a fuller restaurant and bistro service later in the day, and caters for gluten-free and other dietary requirements as standard. The dining room is plain and functional rather than styled for photographs, which suits its role as a regular stop for Dungannon shoppers, office workers and families rather than a destination restaurant. It is listed on the Taste Mid Ulster food trail promoted by the local council.