Corbridge Larder occupies a shop on Hill Street that Bob and Jen have run since taking over the business in August 2015. The deli counter carries more than one hundred cheeses alongside chutneys, cured meats and a house-label Corbridge Gin, with around fifty local beers stocked on shelves behind the till. Coffee served in the small cafe section is roasted by Pumphrey's of Newcastle. Breakfasts, sandwiches, pies and quiches are made on the premises, and deli platters are sold for takeaway. The business won the North East title at the Farm Shop and Deli Retailer Awards in 2021. Open daily, it draws walkers off the Tyne valley path as well as villagers doing a weekly shop.
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