Cropton Brewery

Cropton Brewery began in 1984 when brothers Paul and Phil Lee installed a small plant in the cellar of their pub, the New Inn, producing a cask ale called Two Pints for the local trade. Production moved to a purpose-built site on adjoining farmland in 1994 to keep pace with demand. After a period under other ownership, the Lee family bought the brewery back in 2023, and it continues to brew cask and bottled ales on the Cropton site, with tours run through the week.