Surveyed
Micropub on Hythe High Street with no music, screens or fruit machines, just cask ales and conversation. Opened in 2014 by Peter and Belinda Dorman in a former café, it keeps four hand-pumped cask ales and around three local ciders, along with a small wine selection, in a single narrow room with 1960s-style floral wallpaper.
Nearabouts 근처
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