The Stalls occupies a converted barn at Strang Manor Farm, a working family farm in Sutton Mandeville near Salisbury. Anna Strang, who grew up on the farm, opened the café with Maggie Kerr in May 2022 after the pair spent years sailing and researching ocean plastic pollution for non-profit organisations. The kitchen serves an Australian-inspired brunch menu of toasted sandwiches, pastries and homemade cakes, alongside barista coffee roasted in Andover and milk from Nunton Dairy, a local independent supplier. A refill station for milk, honey and cleaning products reduces packaging waste. Original barn timbers and upcycled furniture furnish the space, and local artists sell work on the walls. The farm also hosts private events and weddings on weekends.
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