Eagles Crag Brewery was founded in 2016 by Chris Milton and Dave Mortimer and operates from Unit 21 of Robinwood Mill in Lydgate, on the edge of Todmorden, taking its name from the crag that overlooks the mill. The brewery produces a range of cask, keg and bottled beers spanning traditional bitters, pale and hoppy session ales, modern-style IPAs, stouts and porters, including a beer called The Eagle's Jester. Beer is supplied in cask form to pubs across the Calder Valley and beyond, and sold in 500ml bottles through shops and online. Once a month the brewery opens its doors to the public for a taproom session inside the mill, where visitors can try beers straight from the tanks. The company remains registered in Todmorden and is listed as an active independent brewery with Companies House and CAMRA, distinct from the larger regional brewing groups operating in West Yorkshire.
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