Surveyed
A Hungarian patisserie and tearoom on Heath Street, opened in 1963 by Louis Permayer, who left Hungary after the 1956 uprising. Its wood-panelled interior has changed little since, and the counter still sells traditional cakes and pastries, including strudel and rigo jancsi, to a long-standing local Hungarian community and passing trade.
- 地址
- 32 Heath Street, London
Nearabouts 附近
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更多North London中的内容
Independently owned and operated — how this listing was verified