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Five LittlePigs

Oxford & the Thames Valley · ENG

SU 6070 8911Wallingford · Oxford & the Thames ValleySurveyed

Five Little Pigs opened on St Mary's Street in Wallingford in 2021, set up by chef Aimee Collins with Rob McGregor and Sam Smith as a neighbourhood restaurant built around seasonal, locally sourced produce. The name borrows from the Hercule Poirot novel of the same title, a nod to Agatha Christie, who lived at nearby Winterbrook House. The kitchen changes its menu with the seasons and has held a Michelin Guide Plate recommendation in both 2024 and 2025, alongside a Good Food Guide listing. Five Little Pigs trades from this single Wallingford address only, offering all-day dining through the week. The dining room seats a modest number of covers, keeping the operation centred on one site rather than expanding to further branches.

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26 St Mary's Street, Wallingford, Oxfordshire
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