A Turkish restaurant on St Peter's Avenue in Cleethorpes, working largely over charcoal. Adana kebab of seasoned minced lamb is £20.95; chicken sarma beyti comes wrapped in tortilla and mozzarella under tomato sauce and yoghurt; whole sea bass is marinated with lemon and olive oil. Cold meze runs to hummus, cacik, shakshuka, baba ganoush and aubergine salad, with a sharing platter for two at £59.95. Tables on 01472 902994.
- Address
- 2-4 St Peter's Avenue, Cleethorpes, North East Lincolnshire
- Website
- beyoglu25restaurant.com
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