Docks Beers

Docks Beers brews from a converted church on King Edward Street, close to Grimsby's historic docks, with the copper visible from the taproom so drinkers can watch a batch mid-process. The 25-hectolitre kit turns out core cask and keg lines alongside seasonal one-offs, and brewery tours run every Sunday for anyone who wants a closer look at the mash tun and fermenters. Staff describe the approach as putting graft into craft beer, a nod to the dockers who once worked the same stretch of waterfront. The taproom opens Wednesday to Sunday, with longer hours over the weekend, and food is often brought in from local kitchens rather than cooked on site. It operates as a working brewery first, with the church's original windows and stonework left largely intact around the tanks.