Clarkhill Farm is a family-run suckler farm at Mullaghbawn in the Ring of Gullion, South Armagh, raising grass-fed cattle and lambs on land around the holding. Its farm shop sells beef, lamb and pork produced on the farm, cut and packed for customers who call in, along with a small range of other local sundries. The shop keeps to a single weekly opening, Saturdays from 10am to 3pm, reflecting its scale as a working farm rather than a full-time retail operation. Outside those hours the family also sells produce through an online shop and at farmers' markets around Northern Ireland. Quality Assured status underpins the grass-fed claim attached to its beef and lamb, and the farm trades from one site rather than a chain of outlets.
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